Directions

1. In a resealable plastic bag, mix the beef strips with the remaining ingredients. Marinate the beef overnight in the refrigerator.
2. Press Preset and use the left arrow to select Preset 75. Press START/PAUSE to begin preheating to °F. Once preheated, the Brio will beep twice, display “Ready”, countdown for 10 seconds and then beep once to give you time to place your food into the Brio.
3. Open the Base Tray. Remove the strips of meat from the bag and reserve the marinade. Arrange the strips across the Air Circulation Riser.
4. Close the Base Tray to begin cooking 390 ̊F for 12 minutes.
5. While cooking, pour the remaining marinade into a saucepan. Bring the sauce up to a boil until it thickens.
6. After six minutes the Brio will emit 3 sets of triple beeps. Open the Brio base tray and stir.
7. When the cooking is complete the Brio will beep 3 times and display “End”.
8. When done, serve the sesame beef with the heated marinade sauce on the side for dipping.