Category
Sauces, jams & condiments
Servings
1 serving
Blend Time
3 min
Lid
Plunger or Vacuum
Ingredients
- 1 can whole, peeled tomatoes
- 1 C water
-
½ yellow onion, diced
- 2 cloves garlic, peeled and chopped
-
1 jalapeño, seeded, diced
- Pinch of salt
- 1 can adobo chilies
Directions
- Add all ingredients into jar.
Using the plunger lid, set to "Soup" and blend for 3 minutes.
- Once finished, remove the lid and serve.
