Chicken Curry
Rated 5.0 stars by 1 users
Pro
Plus
2
Oven
Category
Main Dishes
Servings
1
Prep Time
15 minutes
Cook Time
13 minutes
Menu
#52
Ingredients
-
1 (4-6oz) boneless chicken breast, cut into bite size pieces
-
1 scallion, cut into ½-inch pieces
-
½ green bell pepper, small diced
-
2 cloves garlic, minced
-
2T fresh ginger, grated
-
1T curry powder or paste
-
¼c sour cream
-
1t cilantro leaves, chopped
-
Sea salt, to taste
-
Freshly ground black pepper, to taste
Directions
Mix the chicken, scallion, green pepper, garlic, ginger, curry, salt and black pepper in an ovensafe dish.
Place the oven-safe dish on the 3-inch rack and cook at 350ºF for 13 minutes.
Place the cooked chicken in a serving dish.
Stir in the sour cream and sprinkle with coriander and serve.
