Apple Crisp
Rated 5.0 stars by 1 users
Pro
Plus
2
Oven
Category
Desserts
Servings
10-12
Prep Time
15 minutes
Cook Time
60 minutes
Menu
#99
Ingredients
-
4 apples, peeled and cored. ⅛-inch thick slices
-
½c flour
-
½c brown sugar, firmly packed
-
½c quick cooking oatmeal
-
¼c butter, softened
-
¼c granulated sugar
-
¾t cinnamon
Directions
Slice the apples into -inch slices and place in lightly buttered 8x8-inch baking dish.
In a medium bowl, combine flour, brown sugar, oatmeal, and butter until it is well mixed; set aside.
In a small dish, mix granulated sugar and cinnamon.
Sprinkle the sugar mixture evenly over the apples.
Pat the oatmeal mixture onto apples.
Place the pan on 1-inch rack and bake at 300ºF for 1 hour, or until apples are tender and juices are bubbling.
Cook on a wire rack.
