Pineapple Crescents
Rated 5.0 stars by 1 users
Brio
Air
Fryer
Category
Desserts
Servings
4
Prep Time
20 minutes
Cook Time
10 minutes
Ingredients
- ½ pineapple
- ½ cup shredded coconut
- 1 small sprig fresh mint
- 1 cup vanilla yogurt
Directions
- Cut pineapple into ½-inch thick slices, then cut slices in half and remove the core.
- Press “Pre-Heat”, set temperature at 350˚F and set cooking time at 10 minutes. Press “Start”.
- Dip pineapple slices into shredded coconut.
- Once ready, gently place pineapple in Fry Pan Basket and cook.
- While pineapple cooks, finely dice mint leaves and stir into vanilla yogurt.
- Serve pineapple with yogurt dip.
