Directions

1. In a large mixing bowl, add cracker meal and create a well in center of the meal.

2. In another bowl, combine the egg and milk and add to the well in cracker meal. Using a fork, combine the cracker meal and liquid together to moisten the meal.

3. Add crab, baking powder, parsley, lemon zest, celery, and mayonnaise. Mix well to combine.

4. Form crab cake patties, place on the Baking Pan, and brush olive oil on both sides. Set Cooking Rack in slot 2. Place Baking Pan on Cooking Rack in oven. Set to 375 ̊F for 15 minutes.

5. Bake until golden brown. Serve with red pepper sauce and lemon wedges.

For Red Pepper Sauce

1. Add red peppers to a food processor or blender. Add mayonnaise and chili sauce.

2. Pulse mixture until everything is combined and desired consistency is reached.