Category
Side Dishes
Servings
2
Ingredients
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5 baby gold potatoes, washed and dried
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2 tablespoons olive oil
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Salt and pepper to taste
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2 tablespoons parmesan cheese
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1 tablespoon chopped parsley
Directions
Starting at one end, thinly slice each potato, cutting three quarters of the way through potato. Cut each slice ¼ inch apart.
Place sliced potatoes in Brio Basket.
Drizzle potatoes with oil and season with salt and pepper.
Air fry at 390°F for 22 minutes.
Remove Basket and top potatoes with parmesan and parsley.
