Chicken Kiev
Rated 5.0 stars by 1 users
Brio Air Fryer
Category
Main Dishes
Servings
2
Prep Time
10 minutes
Cook Time
25 minutes
Ingredients
- 1 medium chicken breast
- 4 oz soft cheese
- ½ teaspoon chopped garlic
- 1 teaspoon parsley, divided
-
1 medium egg, beaten
-
Breadcrumbs
- Salt and pepper to taste
Directions
Combine cheese, garlic and ½ teaspoon parsley in small bowl; set aside.
- Using a meat tenderizer, pound chicken breast flat and slice in half lengthwise.
- In mixing bowl, combine breadcrumbs, salt, pepper and remaining parsley.
- Press “Pre-Heat”, set temperature at 350˚F and set cooking time at 25 minutes. Press “Start”.
- Coat chicken in beaten egg and roll in prepared breadcrumbs, ensuring all sides are coated.
- Place chicken in small, oven-safe dish or line Fry Pan Basket with foil before adding the chicken to the Fry Pan Basket.
- Once ready, place chicken in Fry Pan Basket, and cook.
Recipe Note
TIP
- Use garlic and herb flavored cheese for maximum flavor.
- Wrap the chicken in plastic wrap when tenderizing to minimize the mess.
- Placing the chicken in a small, oven-safe dish inside the NuWave Brio Digital Air Fryer or lining the Fry Pan Basket with foil helps minimize the mess.
